Genmanipulation von Nahrungsmitt
#103548 / 10424 kez izlendiDurch manipulieren der Nahrungsmittel soll eine höhere Produktivität und eine längere Haltbarkeit, sowie eine Kostenreduzierung erreicht werden.
Bilim & Teknik » Science Research Genetics
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skätch-up, tarih 02. May 2011 report post cevap ver applause 0
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menekse cam, tarih 02. May 2011 report post cevap ver applause 0
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Super ****************************
agree..absolutely******************************************
ALEX gb, tarih 04. November 2010 report post cevap ver applause 0
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Shahid Atiq, tarih 04. November 2010 report post cevap ver applause 0
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perugino, tarih 04. November 2010 report post cevap ver applause 0
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Your work very nice...
nice art...
:)))
adimizi, tarih 04. November 2010 report post cevap ver applause 0